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Village energy system dynamics of an isolated rural West African village

机译:西非偏僻乡村的乡村能源系统动力学

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摘要

This thesis examines the detailed energy system dynamics of an isolated rural agricultural village in West Africa. Every family lives on subsistence agriculture and there is no access to the electric grid. The study is based on a planning visit followed by three one-month studies in different seasons of a one-year period. Methods and findings are presented in three parts: (1) the overall dynamics of village energy supply and use for a one-year period, (2) the factors that influence fuel use for domestic cookstove applications, and (3) an assessment of the costs and benefits of various energy options for meeting domestic cooking needs. Wood and electricity account for 94% and less than 1% of village energy supply, respectively, yet both provide vital needs--cooked meals, hot water, warmth, clean water, lighting, and power for small electronics. The need for small-scale electricity is so great that the 21,000 disposable batteries purchased each year account for 65% of all domestic energy expenditures. Three-quarters of the annual village wood supply is burned within domestic cooking stoves. Multiple regression analysis was used to identify six factors that significantly impacted cooking energy use. These included the cookstove application, family size, total mass of wet and dry ingredients, mass of dry ingredients, use of burning embers as an igniter, and the number of fires used during a cooking event. Analysis indicated that cookstove type may affect fuel consumption but the effect was not statistically significant. Strong evidence was found of \u22stove stacking\u22 in which improved stoves are used as additional cooking resources rather than a replacement for existing stoves. Sixty combinations of domestic cooking options were compared based on program cost and expected reduction in fuelwood use. Annualized capital costs ranged from zero to US$3,130 per year for reductions in wood use between 10.0% and 86.8% of the 234 metric tons of fuelwood used annually for cooking.
机译:本文研究了西非一个偏僻的农村农业村庄的详细能源系统动态。每个家庭都以自给自足的农业为生,无法使用电网。该研究基于计划访问,然后在一年的不同季节进行三项为期一个月的研究。方法和发现分为三个部分:(1)一年期间乡村能源供应和使用的总体动态;(2)影响家用灶具燃料使用的因素;(3)评估满足家庭烹饪需求的各种能源选择的成本和收益。木材和电力分别占乡村能源供应的94%和不足1%,但两者都提供了至关重要的需求-熟食,热水,暖气,清洁水,照明和小型电子设备的电源。对小规模电力的需求如此之大,以至于每年购买的21,000个一次性电池占所有家庭能源支出的65%。乡村每年的木材供应的四分之三在家用炊具中燃烧。多元回归分析用于确定六个因素,这些因素显着影响烹饪能源的使用。其中包括炊具的应用,家庭人数,干,湿配料的总质量,干配料的质量,使用燃烧的余烬作为点火器以及在烹饪过程中使用的火次数。分析表明,炉灶类型可能会影响燃料消耗,但效果没有统计学意义。炉灶堆放的有力证据表明,改进的炉灶被用作额外的烹饪资源,而不是替代现有炉灶。根据计划成本和预计的薪柴使用量减少,比较了60种家庭烹饪选择。每年的资本成本从零到3,130美元,因为每年用于烹饪的234吨薪材的木材使用量减少了10.0%至86.8%。

著录项

  • 作者

    Johnson, Nathan Gregory;

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  • 年度 2012
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  • 原文格式 PDF
  • 正文语种 en
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